In this post, I’m going to share my recipe for a Crown Royal Peach Tea cocktail. It’s easy to make and perfect for parties. Summertime is the perfect time to enjoy refreshing drinks like iced tea. It’s easy to make and perfect for sipping on a hot day. Plus, the peach flavor gives it a delicious sweetness that you’ll love. Serve it up in glasses with ice cubes and enjoy!
This is just the right drink for those who love both peachy drinks and whisky, this cocktail is easy to make. The perfect drink for when you want to impress your guests with a unique twist on an old classic.
Once I found my favorite ratio of brewed tea and peach whisky with the other ingredients, this cocktail was just six minutes away.
What Kind of Tea to Use for this Peach Cocktail Recipe?
I prefer black tea for this recipe. My go-to black tea for this recipe is Lipton black tea. However, there are several black tea flavors that would work well for this drink.
- English Breakfast Black Tea
- Earl Grey Black Tea
- Bigelow Darjeeling Black Tea
For ease, I usually use the tea bags. However, the loose-leaf option works well too. Just steep and strain the tea to remove the leaves before continuing with the rest of the recipe.
How to Make Crown Royal Peach Tea Recipe
Heat the water to boiling and steep the tea bag for 2-4 minutes. Remove the tea bag.
Fill a large glass with ice. Add the Crown Royal Peach Whiskey.
Add the freshly brewed tea.
If you like your tea on the sweeter side add 1-2 teaspoons of simply syrup or granulated sugar. Stir to combine.
Add the peach slices to the glass as a garnish and for extra flavor.
Garnish with a sprig of mint. Serve.
Delicious Brunch Beverage
Depending on your preferences and whom your guests are, you have the option of serving this tea as an alcoholic or non-alcoholic cocktail.
Turn this into a Mocktail
In place of the peach flavored whiskey, you can make a delicious version of this drink using peach juice. I prefer Simply Peach. Just add 2-4 ounces of the fresh peach beverage to the glass.
The result is a delicious peachy flavored iced tea.
Crown Royal Peach is a Limited-Edition Whiskey
This whiskey smells like fresh picked peaches and finished off with a peach flavor married with creamy vanilla. However, since this is a limited-edition whiskey, it may not be available year-round.
How to Make this Recipe if the Crown Royal Peach is out of season?
If you do not have access to the real thing, go ahead and use 2 ounces of peach juice and 1.5 Ounces of Whiskey.
Crown Royal Peach Tea Recipe
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- 6 Ounces Water
- .1 Ounce Black Tea 1 tea bag
- 2 Ounces Crown Royal Peach Whiskey
- 2 Slices Peach
- 1 Sprig Fresh Mint
- 1-2 Teaspoons Simple Syrup or Sugar to taste to taste, optional
- Heat the water to boiling and steep the tea bag for 2-4 minutes. Remove the tea bag.
- Fill a large glass with ice. Add the Crown Royal Peach Whiskey.
- Add the freshly brewed tea.
- If you like your tea on the sweeter side add 1-2 teaspoons of simply syrup or granulated sugar. Stir to combine.
- Add the peach slices to the glass as a garnish and for extra flavor.
- Garnish with a sprig of mint. Serve.