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We Love Grandma's Special Sweet Salad Dressing Recipe
This homemade sweet salad dressing is one of my special recipes. Every family has a few standout recipes that show up at every gathering. The ones everyone requests and reminisces about.
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course:
Salad
Cuisine:
American
Keyword:
bbq dipping sauce, salad dressing, vinaigrette dressing
Servings:
28
servings, 3 1/2 cups
Calories:
92
kcal
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Kitchen Essentials
Quart Jar
Salad Dressing jar
Salsa Bowls
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Ingredients
1
Cup
Oil
like vegetable oil, olive oil, peanut oil
¾
Cup
Vinegar
I use rice wine vinegar and apple cider vinegar, white vinegar or white wine vinegar work too
½
Cup
White Sugar
½
Cup
Ketchup
your preferred brand
½
Teaspoon
Salt
2
Teaspoons
Worcestershire Sauce
2
Tablespoons
Dried Minced Onion
or 1 small onion or shallop minced
Instructions
Add the oil, vinegar, sugar, ketchup, salt, Worcestershire sauce, and onion to a quart size mason jar with a tight-fitting lid.
1 Cup Oil,
¾ Cup Vinegar,
½ Cup White Sugar,
½ Cup Ketchup,
½ Teaspoon Salt,
2 Teaspoons Worcestershire Sauce,
2 Tablespoons Dried Minced Onion
Shake until the sugar dissolves.
If using the dried minced onion, let sit for 1 hour before using. To rehydrate the onion. If you use fresh minced onion, you can use this right away.
Store in the refrigerator and shake well before using it.
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Nutrition
Calories:
92
kcal
|
Carbohydrates:
5
g
|
Protein:
0.1
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
0.03
g
|
Sodium:
86
mg
|
Potassium:
21
mg
|
Fiber:
0.05
g
|
Sugar:
5
g
|
Vitamin A:
22
IU
|
Vitamin C:
0.5
mg
|
Calcium:
2
mg
|
Iron:
0.05
mg