Strawberry and Cream Frappuccino Starbucks Copycat

If you're a fan of Starbucks' Strawberry and Cream Frappuccino, you're in for a delightful treat. There's something undeniably refreshing about sipping on a creamy, fruity beverage, especially during the warmer months.

Prep Time10

Cook Time0

Total Time10

Course: Drinks

Cuisine: American

Keyword: beverage recipe, copycat, drink recipe, summer party, summer recipe

Servings: Serving

Calories: 294kcal

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Kitchen Essentials

Hot Cold Glass

Tulip Glass

Cheers Glass

Cook ModePrevent your screen from going dark

Ingredients

10 Ice cubes
1 Cup Whole Milk preferably full fat milk, or any kind of milk you prefer
1 Teaspoon Vanilla Extract
3 Tablespoons Powdered Sugar
¼ Teaspoon Granulated Sugar
10 Strawberries Frozen and defrosted, or fresh strawberries divided
Heavy Whipping Cream or canned whipped cream optional

Instructions

In the bottom of a tall glass, add the granulated sugar and two of the strawberries. Use a muddler to mash the strawberries and combine with the sugar. Set aside.
In a blender add the ice cubes, milk, vanilla extract and powdered sugar. Blend until until smooth, creamy, and even in color. Pour into the glass over the mashed strawberries.
Optional: Heavy whipping cream or canned whipped cream. This is a fun way to top your copycat Starbucks strawberry Frappuccino.
Indulge in Homemade Bliss: Strawberry and Cream Frappuccino

Notes

Recipe Tips

Adjust the Sweetness: Everyone's sweetness preference is different, so feel free to adjust the sugar to your liking.

Experiment with Milk: Different types of milk (almond milk, coconut milk, or oat milk) can change the flavor and texture. Experiment to find your favorite.

Blend Well: Make sure to blend the mixture thoroughly to achieve a smooth, creamy texture without any chunks of ice or strawberries.

Nutrition