Slow Cooker Grape Jelly BBQ Little Smokies Recipe

One appetizer that never fails to impress is the Slow Cooker Grape Jelly BBQ Little Smokies. When it comes to hosting gatherings or potluck parties, having a few delicious and easy-to-make appetizers up your sleeve is always a win.

Prep Time5

Cook Time3

Total Time3 5

Course: Appetizer, Snack

Cuisine: American

Keyword: afterschool snack, easy appetizer, Gameday food, Holiday recipe, One Pot Meal, potluck recipe

Servings: Serving

Calories: 180kcal

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Kitchen Essentials

Slow Cooker

Tiered Tray

Shallow Bowl

Cook ModePrevent your screen from going dark

Ingredients

14 Ounces Cocktail Wieners 1 package of little smokies
1 Cup Grape Jelly
1 Cup Barbecue Sauce such as Sweet Baby Rays or your favorite flavor
Optional: Red pepper flakes for added heat

Instructions

In a slow cooker, combine the grape jelly, barbecue sauce. If you like a bit of heat, you can also add some red pepper flakes to the mixture.
Stir the ingredients together until well combined.
Add the cocktail smokies to the slow cooker, stirring to coat them evenly with the sauce mixture.
Cover the slow cooker and cook on low heat for 3 hours, stirring occasionally, until the smokies are heated through and the sauce has thickened slightly.
Once cooked, you can keep the slow cooker on the "warm" setting to keep the smokies warm throughout your gathering.
Serve and Enjoy
Once the Slow Cooker Grape Jelly BBQ Little Smokies are ready, serve them straight from the slow cooker with toothpicks for easy snacking. These addictive bites are sure to disappear fast, so make sure to prepare plenty!

Nutrition