How to Use a Chimney Starter
A chimney starter is a handy tool for quickly and efficiently igniting your charcoal.
It eliminates the need for lighter fluid, which can leave a residual taste on the food.
Kitchen Essentials
- Chimney Starter
- Beeswax Wrap
- Beer Can Chicken
As an Amazon Associate I earn from qualifying purchases.
Materials
- Chimney Starter
- Newspaper or fire starters, or paper towel
- Charcoal
- Lighter or matches, or electric starter
Prevent your screen from going dark
Instructions
- To use a chimney starter:
- Fill it with charcoal and place crumpled newspaper or fire starters underneath.
- Light the newspaper or fire starters, and the flames will ignite the charcoal from the bottom.
- Once the charcoal is fully lit and covered with a layer of ash, carefully pour it into the grill.
Notes
Remember to follow safety precautions when grilling and handle hot surfaces and equipment with caution.