Homemade KFC’s Crispy Popcorn Chicken Copycat Recipe
Who doesn't love KFC's crispy popcorn chicken? It's a favorite snack or side dish for many, loved for its crunchy exterior and juicy interior. Now, you can recreate this fast-food favorite at home with our easy recipe that promises the same irresistible flavor and texture.
Servings: 4 Servings
Calories: 355kcal
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Kitchen Essentials
Ingredients
- 1 Pound Boneless Skinless Chicken Breast two medium-sized chicken breasts, cut into small pieces
- 1 Cup All-Purpose Flour
- 1 Cup Breadcrumbs
- 1 Teaspoon Salt
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Onion Powder
- 1/2 Teaspoon Black Pepper
- 1/2 Teaspoon Cayenne Pepper optional for heat
- Vegetable oil for frying or olive oil spray for air frying
Instructions
- In a large bowl, mix together flour, breadcrumbs, salt, garlic powder, onion powder, black pepper, and cayenne pepper.1 Cup All-Purpose Flour, 1 Cup Breadcrumbs, 1 Teaspoon Salt, 1 Teaspoon Garlic Powder, 1 Teaspoon Onion Powder, 1/2 Teaspoon Black Pepper, 1/2 Teaspoon Cayenne Pepper
- Coat chicken pieces evenly in the flour mixture, pressing gently to adhere.1 Pound Boneless Skinless Chicken Breast
Deep Frying Instructions
- Heat vegetable oil in a deep fryer pan over medium-high heat. Fry coated chicken pieces in hot oil in small batches. Cook about 3-4 minutes per batch until golden brown and cooked through. Drain on a paper towel-lined plate.Vegetable oil for frying or olive oil spray for air frying
Air Frying Instructions
- Preheat air fryer to 400°F (200°C). Place chicken pieces in a single layer in the air fryer basket, spray with olive oil, and cook for 10-12 minutes, flipping halfway through, until crispy and golden brown.
Your Own Private Notes
Nutrition
Calories: 355kcal | Carbohydrates: 45g | Protein: 31g | Fat: 5g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.01g | Cholesterol: 73mg | Sodium: 912mg | Potassium: 528mg | Fiber: 2g | Sugar: 2g | Vitamin A: 139IU | Vitamin C: 2mg | Calcium: 64mg | Iron: 3mg