If you are looking for an easy, yet decadent-tasting dessert then this Chocolate Pecan Turtle Clusters recipe is sure to satisfy. Made with only three ingredients, they're the perfect sweet treat. Plus, they're so simple to make that even novice cooks can whip them up in no time.
Preheat the oven to 350 degrees. Line with foil or parchment paper for easy clean up.
On a baking sheet, arrange the pretzels in a single layer. Unwrap and place a Rolo on top of each pretzel. Place in the oven for 3 minutes. Note: do not leave the candy in the oven too long or it will be too melted and runny to work with. I will fill two large cookie sheets at once for even faster candy nut cluster making.
Remove the cookie sheet from the oven and place a pecan half on top of each Rolo, making sure to push down just a bit.
Place somewhere at room temperature or a bit cooler to let the caramel set.
Store the turtle candy in an airtight container. Make a single layer with pieces of parchment paper or waxed paper between the next layer so the caramel does not stick together.