How to Make Your Own Buttermilk from Regular Milk

How to Make Your Own Buttermilk from Regular Milk

Ingredients: - ½ cup milk (whole regular milk or 2% works best) - ½ tablespoon lemon juice or white vinegar

Instructions: 1. Pour the milk into a measuring cup or small bowl.

2. Add the lemon juice or vinegar to the milk. 3. Stir the mixture gently to combine.

4. Let the mixture sit at room temperature for about 5-10 minutes. During this time, the milk will start to curdle and thicken slightly, resembling the consistency of buttermilk.

Once your homemade buttermilk substitute is ready, you can use it in place of buttermilk in your recipes

Use this to make your own buttermilk ranch dressing. Visit the website to get the recipe for the dry ranch mix.