How Long to Cook a 1.5-inch Steak?

Use this simple recipe for a great tasting steak and find your perfect cooking time.

Sear one side in an oven safe skillet, slip and add butter.

Pop in a preheated 400 degree Fahrenheit oven.

The cook time and internal temperature to remove the steaks from the oven are shown in a few slides.

As the meat rests, the internal temperature will rise slightly.

Use a meat thermometer to check the temperature of the thickest part according to the chart.

· Rare 4-5 minutes,  temperature of 110 to 120℉. · Medium-Rare 6-7 minutes and 120-125℉. · Medium 7-10 minutes and 130-135℉. · Medium-Well 10-11 minutes and 140-145℉. · Well Done 11-13 minutes and 150-155℉.

Serve with the seasoned buttery pan drippings. A delicious combination..

Paying attention to detail gets you the perfect steak.