Make This a Vegetarian Miso Ramen Soup Recipe

Miso ramen is the most popular ramen type.

It is a Japanese noodle soup dish that is made with a savory miso-based broth.

The broth is typically made by combining miso paste with a meat or vegetable stock, and it is seasoned with soy sauce, sake, mirin, and other ingredients.

The soup also contains chewy wheat flour noodles, sliced pork, bean sprouts, green onions, and other toppings such as corn or bamboo shoots.

Vegetarian Make this soup vegetarian by using vegetable stock and omitting the soft-boiled egg.

Get all the recipe details on the website.